Low-oxygen cooling

Preservation techniques have made a lot of progress over the years. Carrots and other products can be stored better and for a longer amount of time. One of the latest advances in this area was implemented in cold store facility HG Frischgemüse GmbH in Titz-Ameln, Germany. By removing the oxygen from the storage area, the quality of the stored carrots remains better and the product can be stored longer.



Westermeerweg 17  8309 PZ Tollebeek  the Netherlands

Tel.: +31 (0) 527 - 276161  Fax: +31 (0) 527 - 276179  info@hagranop.com

IBAN NL54RABO0159639646  K.v.K. Lelystad 39049268  BTW/VAT no. 0087.95.939.B.01